-Pea Soup with Veal Cheek Meatballs | $7
-White Asparagus and Egg Salad | $9
-Beef Carbonnade, Root Vegetable Puree and Ghent Mustard | $22
-Les Grand Dame-Two Scoops Vanilla Ice Cream, Valrhona Belgian Chocolate Sauce and Whipped Cream | $8
July 18th | Palm Happy Hour Enjoy any mussel dish, a glass of Palm (keep the glass!) for $25 6-8pm
July 21st | Happy Hour prices ALL day
